I just returned from the annual Specialty Coffee Association of America conference and exhibition. The show’s exhibitor list ranges from producer country associations, importers and roasters, to companies offering coffee- (and tea) related products to the retailers who sell them. As has been the case in the past few years, the industry is focusing more on the issues related to coffee prices. Basically, the unfortunate downward trend in coffee prices has left many farmers in a crisis. The money they receive for the product they produce is much less than the cost to produce it. As a result, many are choosing alternate crops or, if they continue to produce coffee, they choose to produce a greater amount of lesser quality coffee in an attempt to sell volume over quality.
To help turn around this devastating downward spiral, many companies are creating relationships with farmers in source countries, working with them on a face-to-face basis, to help them through this crisis. The result has been many successful programs in which farmers receive a decent wage for their work, and in turn are given the incentive to produce better quality coffees. Programs like this have helped build schools, health care programs and the like in farming communities around the coffee-growing world.
So, as you enjoy your morning (or afternoon) cup of coffee, think about where the coffee came from. Think about the community where it was grown – the people’s whose lives depend on it. Think about your future coffee purchases, and hopefully they will be made with the sustainability of their lives, and the environment’s in mind. If you don’t know, ask your local retailer about labels you see on the packaging – Organic, Fair Trade, Rainforest Alliance, Utz Kapeh, etc. - and learn more about how your purchasing decisions can affect change not only in producer countries, but in your own backyard.
Ok, I’m off my soap box . .


Aside from this broader social issue . . . and on a much lighter note, exhibitors offered up some great new beverageware designs so we can enjoy our cup of coffee (or tea) in style.
One of my favorites since they came to market has been the Miam Miam line of coffee mugs (see below). These whimsical mugs are truly eye-catchers when they sit on your desk. To view all styles, visit the Miam Miam section of the following website – www.unitedbrands.us.






With continued trend in drinking chocolate, La Cafetiere introduced the La Chocolatiere drinking chocolate maker. Perfect more creating frothy hot or cold drinks from wither chocolate flakes or instant chocolate, the maker also includes matching mugs. (www.lacafetiere.com)


On the tea end, Pacific Cornetta presented the Aletta Tea-zer tea infuser vacuum bottle. Featuring a double-wall plastic construction that retains heat, the Tea-zer has a stainless steel removable brewing basket for brewing loose-leaf teas as well as tea bags. The sip lid has perforated holes to prevent swallowing stray tealeaves. (www.pacific-cornetta.com)


Until next time, enjoy Food, Family and Friends
Laura